Despite the fact that sea moss has long been praised for its health advantages, there has recently been an increase in interest in this "superfood." Sea moss gels are specifically being used by health experts, who add them to everything from yoghurt to baked goods.
The most popular form of sea moss is gels for a variety of reasons, while it can also be taken as a capsule, powder, or raw food. Irish sea moss gel is simple to use in everyday cooking and baking and almost flavorless when combined with other ingredients.
If you joined the trend, you may have asked the following frequently asked query: "How long does sea moss gel last?" When storing gel in your refrigerator or freezer, you want to know how long you can rely on it.
The shelf life of sea moss gels and how to preserve it to obtain the most value for your money are the topics we'll be exploring in this Freshly Rooted Tribe blog post.
What Exactly Is Sea Moss Gel, First, though?
Let's talk a little bit about the history of this healthy item before we look at how to properly store and use your sea moss.
Sea moss (Chondrus crispus), often known as Irish moss or purple sea moss, is a type of red algae that is usually taken from the rocky Atlantic Ocean shores. Due to its advantages as a health supplement, it is taken in many civilizations.
Some historians assert that there is proof of sea moss use as far back as 14,000 years. It seems that certain individuals in China were partaking of sea moss as early as 600 BC. The Irish used it to treat human colds and supplement meals during the Potato Famine, which helped to make it particularly well-known in the 19th century.
Many people consider sea moss gel to be a potent superfood due to the fact that it includes 92 of the 102 important minerals in the human body. Stronger immune systems, supple skin, improved thyroid functions, increased red blood cell formation, and a host of other benefits have all been linked to it.
Among The Important Nutrients in Sea Moss Are:
- Calcium
- Zinc
- Vitamin A
- Vitamin E
- Vitamin C
- Vitamin K
- Vitamin B
- Iodine
- Iron
- Magnesium
- Copper
Check out this blog post for a detailed list of the 102 minerals that make up the human body and those found in organic sea moss. Irish sea moss is a particularly outstanding meal because each of these minerals and vitamins has a significant role to play in the human body.
Although Irish moss can be applied topically, the best results are typically obtained by ingesting it. For millennia, moss has been transformed into a gel by numerous cultures, including those in the Caribbean.
Procedure for Making Real Sea Moss Gel
By combining the moss with water, sea moss gel can be made naturally and rather easily. Depending on the preferred potency and consistency, certain gels are watered down more than others.
But a reputable manufacturer of sea moss gel doesn't utilize any old water to make their product. Clean, steeped, and combined with alkaline or fresh spring water, premium sea moss gel should be used.
Sea moss gel that has been carefully prepared should also be immersed for 36 to 48 hours, but not less. The quality of the moss can decline and it may decay quickly if it is allowed to soak for an exte4nded period of time.
Finding Top-Notch Sea Moss Gel
We're going to talk about how long sea moss gel normally lasts, but it's crucial to note that superior sea moss gel lasts longer (and is better) than inferior sea moss gel.
What is the best place to find sea moss gel then?
- Discover the location of the sea moss's origin.
- Request verification of the claim's validity.
- A good example of this is the water they utilize to make their gels.
- Never compromise on quality in order to extend the shelf life.
Let's say you get your sea moss gel from an arbitrary Amazon seller that reliable sources haven't checked out. In that instance, you can end up with a product that loses its quality rapidly or even has unpleasant side effects when consumed.
Do your homework before buying fresh sea moss gel, always, always. The easiest approach to make sure you're purchasing a secure, all-natural product is to do this.
Sea moss gel with red flags that lasts a long time
Anyone can make sea moss that is all-natural and rich in nutrients, but you should stay away from sea moss gel that comprises the following ingredients:
- Instead of using sunlight naturally, been bleached using chemicals
- Over or under-colored foods (presumably with artificial ingredients)
- Used water that was contaminated or of poor quality
Sadly, there has been an increase in the creation of fake sea moss goods as a result of the rising public interest in Irish sea moss.
Many inexperienced users are unaware that sea moss grown in a pool or laboratory doesn't offer the same health benefits as moss that grows naturally in the sea. In addition, avoid anything that appears to have been produced artificially or that seems a little too perfect.
How to Tell If Your Sea Moss Is "Real"
Nowadays, it can be challenging to tell if a product is authentic, especially when ordering online. However, there are a few telltales red signs that point to genuine, premium sea moss (or sea moss gel) that you've located online.
Real sea moss that has developed naturally should:
- Are not set sizes, but rather come in different lengths and thicknesses.
- Possess a natural ocean-derived rich, salty flavor.
- Not table salt or rock salt, but only salt from the ocean.
- Have seaweed or other organic stuff clinging to it, maybe.
- The color spectrum (not a fake, standardized color).
When in doubt, it's a good idea to ask around for a reputable, trustworthy Irish sea moss gel company.
You want to be sure that the thing you are spending your money on is the real deal and not some imitation that might last longer only because it is phone, man-made, and ineffective.
How long does sea moss gel last?
Now we get to the initial query, which many of our clients have. Real sea moss gel has a range of shelf lives based on (1) how it was created and (2) what was added to it, which is the short answer.
Some businesses boast about the lengthy shelf life of their gel, but this is usually because chemicals have been added to make the product last longer than it should. Although some people might find this appealing, we strongly advise finding out exactly what's in your sea moss gel before taking it.
Steer clear of gels that advertise the use of sea moss that was cultivated in pools or mixed with chemicals. Although they might last longer, it would be best if you looked for a more natural option.
What Causes Sea Moss Gel to Degrade?
As it should, all sea moss gel will ultimately expire. It is a natural substance derived from marine material, so it will degrade over time. Unfortunately, this also means that it might be challenging to determine exactly how long it will take for the gel to degrade.
The typical shelf life of sea moss gels in your refrigerator is one month if they are kept in an airtight container. They should never be kept in refrigerators or rooms with a constant temperature.
How Can I Increase the Durability of Sea Moss Gel?
If you wish to keep sea moss gel for more than a few days, you must always store it in airtight containers. The moss can swiftly decay and possibly support the growth of mold and germs if it is exposed to the air without necessity.
The gel can also be kept for up to three months by keeping these containers in the freezer, which can almost treble its shelf life. In order to produce homemade smoothies or other simple recipes, we frequently suggest to our clients to pour the gel into an ice-cube tray, freeze it, and then use the cubes.
Store the sea moss gel at the back of the refrigerator if you decide against freezing it. It can help to keep your gel here longer since it is typically the coolest location.
Additionally, other than when using it, we advise avoiding handling the gel. This stops the addition of more germs or potential dirt, both of which can hasten the degradation of the gel more quickly than they would if left unattended.
The bottom line is that you should handle sea moss gel the same way you would any other perishable food. While you should take precautions to keep it preserved for a reasonable period of time, you should also be aware that it will ultimately start to age and eventually go bad.
Consider purchasing sea moss gel in small batches as opposed to buying it in bulk if you are concerned that it will lose its effectiveness too fast yet don't want to freeze it.
Sea moss Gel Production and Storage Procedures
For particular advice on how to store their sea moss gel, several of our customers contact us. As a result, in order to preserve the gel's freshness for as long as possible, here is how we make and store it. Ample planning and positioning are part of this.
1: Making Sea Moss Gel
This is taken care of for you if you purchase from Freshly Rooted Tribe.
We use water-ionizing machines to create Kangen Water, which we use to soak our entirely wild-harvested sea moss in. In particular, safe food preparation and human health benefit from the use of this hydrogen water. As a result of its potent antioxidant qualities, some people also regard it as the "fountain of youth."
After soaking the sea moss, we let it naturally dry by letting it drip before adding it along with the soaked water to a strong blender. Many people discard the used water after the soaking; however, it is a tremendous waste because the water absorbs a lot of the moss's qualities and should be used in the preparation.
The gel is then sealed in a 32-ounce container and chilled until it is ready for delivery. The process is repeated until the water and moss are thoroughly blended.
2: Sorting Sea Moss Gel
We allow some room for space when we fill our 32-ounce jars. As a result, our customers can freeze their gel for longer periods of time without worrying about its
over-expanding.
For your own usage, you can quickly move the gel into a smaller, more manageable container or an ice cube tray, if you'd like. If you want to mix your gel with shakes or smoothies, this is a fantastic option.
Speaking of how our customers use their sea moss gel, we'd like to give some tips for consuming our products for the most health advantages.
How to Use Sea Moss Gel that is Frozen
One to two teaspoons, or four to eight ounces, of sea moss gel is the suggested daily intake. However, you could freeze measured gel "ice cubes" as opposed to measuring this quantity out every day. So, you won't even need to worry about measuring when adding a cube to a smoothie.
Aside from desserts like jell, pudding, ice cream, and even chocolate shakes, frozen sea moss gel can be used in other sweets. As a healthy dessert alternative, the Freshly Rooted Tribe family enjoys making dairy-free, naturally sweetened ice cream using our sea moss gel.
Uses for Sea Moss Gel Stored in the Refrigerator
There is no problem with the fact that many of our clients opt not to freeze their sea moss gel. In a softer, warmer form, the gel can be used in a variety of ways even though its shelf life may be reduced.
Following are some of our preferred applications for chilled sea moss gel:
- Chaga pudding
- Soups
- fruit jams or preserves
- Smoothies
- the acai bowl
- Juices
- Oatmeal
- Brownies
- Cookies
- Cakes
Irish sea moss gel kept in the refrigerator can generally be used as a thickener in a wide range of recipes. If you have a go-to homemade sauce or dessert, you might want to try replacing some of the other components with sea moss gel instead of cornstarch or gelatin.
How to Recognize When Your Sea Moss Has Suffered Damage
Sea moss gel kept in the fridge will start to deteriorate after three or four weeks. Even sea moss gel that has been frozen will ultimately start to degrade, often after four to six months, depending on how it is used and what chemicals are in it.
Top indicators that your sea moss is starting to deteriorate include:
- The color has altered. A pale tan or grey tint, resembling oatmeal or sand, will be the initial appearance of organic sea moss gel. The fact that it may get substantially darker as it matures, however, is a clear indication that its shelf life is running out.
- The package had a horrible odor. It shouldn't smell strongly when using sea moss gel. It's time to throw it out, though, if the container gives off a strong odor when you open it, usually something sour or fishy.
- Extra-watery or slimy gel is present. The consistency of the sea moss gel may fluctuate, so pay attention to it. It's possible that this indicates that the gel is beginning to turn.
- On the top layer, there is mold. It's time to throw the sea moss gel in the garbage if little (presumably dark green) mold patches have begun to emerge.
- Each of these symptoms should be taken seriously even if it manifests in a different order or with minor differences.
- As we previously stated, premium sea moss gel should be 100 percent natural. It should not contain any preservatives, as doing so leaves the gel vulnerable to bacterial deterioration and mold growth.
As a result, healthy sea moss will eventually degrade. However, you should only be concerned if any of the aforementioned symptoms appear either right away when you open the container or shortly after.
Contact the supplier if you think your sea moss gel was already spoiled when it arrived. You shouldn't always be able to spot early warning symptoms of ageing.
And To Sum It All Up
In conclusion, when kept in a container that is firmly sealed and placed in the back of your refrigerator, sea moss gel can easily last a full month. Additionally, the gel may last for three to four months when frozen, which is more than treble its typical shelf life.
Regularly consuming sea moss gel has a wealth of advantages, and there are a variety of ways to include it in your diet.
